In 100 g (Grams) of Milk, filled, fluid, with lauric acid oil there is 0.201 g of Isoleucine. Change amount

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Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Milk, filled, fluid, with lauric acid oil.

Egg, white, dried, powder, stabilized, glucose reduced	5.023 g	5.02%
Egg, white, dried, flakes, stabilized, glucose reduced	4.689 g	4.69%
Egg, white, dried	4.581 g	4.58%
Egg, white, dried, stabilized, glucose reduced	4.411 g	4.41%
Soy protein isolate	4.253 g	4.25%
Soy protein isolate, potassium type	4.253 g	4.25%
Seaweed, spirulina, dried	3.209 g	3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.134 g	3.13%
Egg, whole, dried, stabilized, glucose reduced	3.014 g	3.01%
Soy protein concentrate, produced by acid wash	2.942 g	2.94%
Soy protein concentrate, produced by alcohol extraction	2.942 g	2.94%
Fish, cod, Atlantic, dried and salted	2.895 g	2.90%
Beverages, Protein powder soy based	2.762 g	2.76%
Whale, beluga, meat, dried (Alaska Native)	2.684 g	2.68%
Egg, whole, dried	2.434 g	2.43%
Seeds, sunflower seed flour, partially defatted	2.403 g	2.40%
Tofu, dried-frozen (koyadofu)	2.376 g	2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2.376 g	2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.367 g	2.37%
Soy flour, defatted	2.281 g	2.28%

Milk, filled, fluid, with lauric acid oil

Milk, filled, fluid, with lauric acid oil is a type of Dairy and Egg Products. The most significant nutrients in Milk, filled, fluid, with lauric acid oil are listed below.

Water	87.73 g	87.73%
Energy (calorie)	63 kcal
Energy (joule)	262 kJ
Protein	3.33 g	3.33%
Total lipid (fat)	3.4 g	3.4%
Ash	0.8 g	0.8%
Carbohydrate, by difference	4.74 g	4.74%
Fiber, total dietary	0 g
Sugars, total	4.74 g	4.74%
Calcium, Ca	128 mg	0.13%
Iron, Fe	0.05 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	97 mg	0.10%
Potassium, K	139 mg	0.14%
Sodium, Na	57 mg	0.06%
Zinc, Zn	0.36 mg
Copper, Cu	0.01 mg
Manganese, Mn	0.002 mg
Selenium, Se	2 µg
Vitamin C, total ascorbic acid	0.9 mg

Nutrients in Milk, filled, fluid, with lauric acid oil